We are seeking a cook for part time work (20 hrs a week) to prepare meals for a total of 19 community members comprising priests, religious, and seminarians. We have a full commercial kitchen with 2 gas Wolf ovens, a flat top grill, and commercial broiler, a commercial dish washing machine, and a full supply of cooking utensils. You would have the opportunity to plan meals with the help of the rector of the community.
MAIN DUTIES (PART TIME 20 HR)
• Meal Prep and Planning
• Preparing Lunch and Dinner for 19
• Organization and Cleaning of Pantry and Kitchen
• Organization and Cleaning of Walk-In Cooler
• Cleaning of Dining Room
WHAT YOU NEED
• We are looking for a proactive, humble, committed, and self-motivated worker.
o You would be in charge of the kitchen and working much of the time by yourself.
o Willing to listen to feedback and make changes as necessary as directed by the rector of the seminary for whom you would be responsible.
o Willing to be a part of a team that is committed to creating an environment conducive to the mission of the Oblates of the Virgin Mary and the gospel.
WHAT WE OFFER
• Competitive Salary: starting pay at $35 per hour.
• Culture of committed professionals in a family like atmosphere
• Church on premises with Mass, confession, and Adoration offered daily
• Collaborative environment in which your gifts and talents are able to make a large impact
• An environment where Servant Leadership is fostered and encouraged
TO APPLY
• Please email frsean@omvusa.org with the following
• Current resume with all appropriate dates included
• A list of 3 references with names, physical addresses, phone numbers and email addresses. No references will be contacted without your knowledge or approval
SCHEDULE
• Part time employment: Monday - Friday 2pm - 6pm
